Amandine Bistro Santiago | Contemporary French Cuisine
Amandine Bistro Santiago | Contemporary French Cuisine


Amandine Bistró
Contemporary bistro in Las Condes
Located in the exclusive Hyatt Centric Las Condes Santiago, Amandine Bistro redefines culinary elegance in the capital. Led by Belgian chef Rudi Scholdis, the kitchen combines the precision of French techniques with the freshness of local ingredients. With over 40 years of international experience, multiple accolades, and four Michelin stars throughout his career, Scholdis brings to Chile his vision of a contemporary bistro: signature dishes that are both honest and sophisticated. From foie gras and duck magret to creations featuring local caviar and seasonal fish, Amandine Bistro is the perfect destination for those seeking fine dining in a modern, cozy, and cosmopolitan setting.
| Opening Hours |
| Monday to Saturday: 12.30-16.00 h y 18.00-22.30 h Last reservation at 9:30 PM |
| Sunday: 13.30-16.00 h |













